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For: ‘how to teach vocational education: a theory of vocational pedagogy. ’

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  • European Vocational Education

    City & Guilds have operated in Ireland since 1901, with a permanent office in Dublin from 2002. We operate in more than 80 countries in total.

  • How to apply

    How to apply for the 'world association of Chefs Societies Recognition of Quality Culinary Education' standards. Find out more.

  • Principles of Customer Service (4421)

    Learners will gain the essential knowledge and skills required for a successful career in customer service for the travel and tourism, leisure and hospitality sectors.

    Level 2 Level 3

  • Animal Care (0146)

    Level 2 Certificate of Technical Competence in Dog Walking Level 2 Certificate of Technical Competence in Pet Sitting Level 2 Certificate of Technical Competence in Animal Health, Husbandry and Handling Level 3 Certificate of Technical Competence in Animal Nutrition These are short practical qua

    Level 2 Level 3

  • Assessment and Quality Assurance (6317)

    The Education and Training Foundation (ETF), in association with City & Guilds, has produced revised guidance for the Assessment and Quality Assurance qualifications available across all Awarding Organisations. This can be found, alongside a guide to the key changes, on the ETF's FE Advice websi

    Level 3 Level 4

  • Skills Proficiency Certificate (3529)

    The City & Guilds Skills Awards have been designed to provide a broad introduction to essential practical skills in areas of work as diverse as construction, engineering, hospitality and IT. Employer Benefits: City & Guilds works in partnership with organisations like yours, listening to

    No Level

  • Automotive Apprenticeships (9420)

    Our Automotive Apprenticeships provide learners with knowledge and skills in specialist areas of expertise while gaining knowledge of the wider automotive profession. Areas include vehicle maintenance and repair, roadside recovery to vehicle body and paint. Please note: Key Skills (3638) closed

    Level 2 Level 3

  • Diploma in Teaching (Further Education and Skills) (6504)

    This qualification has been developed to enable those working or intending to work in the Further Education and Skills sector (FES) to gain a full teaching qualification by meeting the occupational standards developed and approved by employer representatives and other stakeholders across the FES sec

    Level 5

  • Streetworks Excavation and Reinstatement (6167)

    Important Information:  This qualification is tested online only via our e-volve platform.   For further support for learners HAUC (UK) have provided an app (HAUC(UK) app) with the most up to date safety information for street and road works. They have built it with you in min

    No Level

  • Pet Store Management (7762)

    If you would like a career working in a pet store environment, these qualifications meet the criteria of the Pet Shops' licensing authority.

    Level 3

  • Cyber Security Knowledge Qualifications (3660)

    These qualifications are designed for those looking for a career in cyber security technology. They provide learning that underpin two career opportunities: technical solutions - those whose focus is on the technical side work on areas such as security design and architecture, security testin

    Level 4

  • Professional Food and Beverage Service (7103)

    Gain the skills you need to deliver a great dining experience.  You'll learn essential skills in areas like food service, food safety, handling payments, bookings, serving hot and cold beverages, bar service and menu design. Level 3 Diploma In Food and Beverage Service Supervision UCAS

    Level 1 Level 2 Level 3

  • Hospitality and Catering SCQF (7093)

    This suite of Hospitality and Catering qualifications covers a range of knowledge and skills at various levels to support learners from entry to employment to career progression within the industry.

    SCQF 4 SCQF 5

  • Professional Cookery (7100)

    Become a professional chef by completing these industry standard qualifications.  You'll gain a high standard of cookery skills from processes, such as roasting and frying to commodities, whilst also learning other workplace essentials like menu design.

    Level 1 Level 2 Level 3

  • Vocational Qualifications

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